The Taste of Home Cooking School continues to take
shape as Grinnell Regional Medical Center and the Grinnell Regional Auxiliary
finalize vendors and sponsors. A few spaces remain available for businesses or
individuals who wish to sell their products to the Taste of Home Cooking School
audience.
The Taste of Home Cooking School will be Monday, April
15, at the Grinnell High School, from 4:30 to approximately 9 p.m.
Vendors committed include Allspice Culinarium, Beckman
Gallery II, Cory Hall Photography, Doty Meats, Fieldstone Farms – Honey, Flower
Connection, Mary Kay Cosmetics, Norwex, Pampered Chef, Scentsy, Silpada
Jewelry, Tastefully Simple, The Glass Gift Box, Thirty-one, Vault Denim, and
Visions Hair and Body Spa.
Interested businesses who want a vendor table may
contact Sherylea Downes, GRMC office of Communications and Development at 641-236-2691
for information.
The Taste of Home Cooking School is made possible by
support from area sponsors. Chef de Cuisine sponsors include GRMC Auxiliary, Grinnell College, Grinnell
Herald-Register, Mayflower Community, Poweshiek Mutual Insurance, and Poweshiek
Publications.
Sous Chef sponsors include Grinnell Family Care, Grinnell Mutual Reinsurance Company, Maytag Laundry
and Tanning, Sievers Organic Beef Farm, St. Francis/Seeland Park, and Tama County Publishing
Other sponsors
include Grinnell Eye Care and The Claude W. and Dolly Ahrens Foundation.
Support from
area grocery stores and food providers is critical for a food show. Sponsors
include Dayton’s Meats, Fareway, Grinnell HyVee, McNally’s Foods, and Montezuma
Super Valu.
Home
Furnishing sponsors who help provide equipment for the show include Penrose
Lumber/Beck Construction and Starnes TV and Appliance.
Tickets for
the Taste of Home Cooking School went on sale March 1. General admission
tickets are $20 and include the cooking school, a buffet meal with all recipes
from Taste of Home Cookbooks, health exhibits, and shopping at unique vendors.
A limited number of VIP tickets are available.
The VIP ticket includes all the items for the general admission tickets
plus a special Meet and Greet with Chef Karen Davis, autographed cookbook, tour
of the stage and behind the scenes of a cooking show, plus premier seating in
the auditorium. For VIP tickets call 641-236-2946.
General
Admission tickets may be purchased online at
www.grmc.us;
or at The Glass Gift Box, Gosselink’s Gifts and Interiors, and Visions Hair and
Body Spa.